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BAKE! with Zing

  • Class
    by name
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    Classes
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    Cations®
  • Private
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    Bakehouse
  • About Bake
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  • directions
  • gift cards
  • faq
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Blog » BAKE!

BAKE!

The Miller's Daughter cookbook standing upright with 3 small bowl and a wooden spoon alongside it

November 15, 2022

By Ari Weinzweig

Ari’s Pick: The Miller’s Daughter Debuts at BAKE! on November 17

Author, miller, and baker Emma Zimmerman teaches a trio of recipes from her new book
sara in uganda

January 6, 2022

By Zingerman's Bakehouse

2022 is Coming with Some Big Changes at BAKE!

A Fond Farewell and a New Chapter Ahead
overhead view of tomato soup

December 27, 2021

By Lindsay-Jean Hard

21 Kitchen Disasters to Close Out 2021 with Some Much-Needed Humor

They happen to the best of us
sara teaching

November 1, 2021

By Sara Molinaro

How I Helped Set Up a Bakery in Ten Days

A diary of my time in Uganda and why I needed to set my bread ego aside
three small white dishes with vanilla extract, each paired with a vanilla bean and a cookie

June 2, 2021

By Sara Molinaro

BAKE! Experiments: Vanilla Edition

Can we extract a difference between beans?
Black Forest Torte

April 28, 2021

By Amy Emberling

The Unexpected Magic of Taking BAKE! Virtual

How we transformed in order to survive

April 7, 2021

By Sara Molinaro

All About Salt: What We BAKE! With and Why

A discussion that’s worth your salt
wooden spoons

February 26, 2021

By Meg Panchame

Ingredient & Equipment Substitutions to Know

A round-up of smart swaps from BAKE!, our hands-on baking school
apple pie virtual classes

November 4, 2020

By Lindsay-Jean Hard

Virtual Classes: 6 Steps to Success

Our top tips for a smooth, enjoyable experience
poppyseed bagels

September 10, 2020

By Sara Hudson

Online Baking and Cooking Classes

Learn Zingerman’s recipes in the comfort of your own kitchen

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BAKE!
Visit us at:
3723 Plaza Drive
Ann Arbor, MI 48108
[email protected]
Telephone 734-761-7255
Fax 734-761-2190
7am-6pm daily
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