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    • Classes by name
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    Cations®
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Blog » Archives for Lee Vedder » Archives for Lee Vedder

Lee Vedder

June 5, 2024

By Lee Vedder

Whole Grain Stamps Issued by the Oldways Whole Grains Council Come to the Bakehouse!

magic brownies cut and arranged loosely

April 18, 2024

By Lee Vedder

Magic Brownies

Our Nod to 4/20 & Ann Arbor’s Annual Hash Bash

an overhead view of a dobos torta cake with one slice pulled out and laid on its side to reveal the layers

February 22, 2024

By Lee Vedder

Dobos Torta

A Bakehouse Hungarian Specialty and February’s Cake of the Month!

Bakehouse paczki

February 13, 2024

By Lee Vedder

Bakehouse Pączki

A Fat Tuesday, A.K.A. “Pączki Day”, Tradition

a new orleans king cake on a cooling rack with slices of king cake next to it

February 8, 2024

By Lee Vedder

New Orleans King Cake

A Mardi Gras Tradition

An illustrated heart with red, yellow, and green diagonal stripes on a black background.

February 1, 2024

By Lee Vedder

Celebrating Black History Month

Join us for a dive into some American baking history

French King Cake on an antique dessert tray with lit candles and juniper fronds around it

January 3, 2024

By Lee Vedder

French King Cake

a traditional Epiphany dessert fit for a king

celebrate every day cookbook illustration

September 28, 2023

By Amy Emberling, Lindsay-Jean Hard, Corynn Coscia and Lee Vedder

The Making of “Celebrate Every Day”

Our newest cookbook was a team effort from start to finish

Oldways Whole Grains Council logo for Whole Day for Whole Grain

March 23, 2023

By Lee Vedder

A Whole Day for Whole Grains

Join the Celebration at the Bakehouse on March 29, 2023

An overhead view of a Rigo Jansci Torte cut into square slices and one slice turned on its side to reveal its layers

March 9, 2023

By Lee Vedder

Try Our Rigó Jancsi Torte

A Hungarian Chocolate Indulgence!

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