Tag: freshly milled whole grains
Magic Brownies
Our Nod to 4/20 & Ann Arbor’s Annual Hash Bash
Ari’s Pick: Dinkelbrot
German-style spelt bread makes for some marvelous eating
Planting Seeds
French King Cake
a traditional Epiphany dessert fit for a king
Ari’s Pick: Bumble Honey Cake
Fresh milling makes for another amazing improvement
A Whole Day for Whole Grains
Join the Celebration at the Bakehouse on March 29, 2023
Ari’s Pick: Walnut Sage Bread
An Autumn Special Bake
Ari’s Pick: Really Tasty Rye Porridge to Cook At Home
Freshly milled grain cooks up quickly to make a marvelous meal
