Bakehouse Blog – Latest Posts
Ari’s Pick: Fried Hand Pies at the Roadshow (Made by the Bakehouse)
The perfect pastry to take on the road!
Whole Grain Stamps Issued by the Oldways Whole Grains Council Come to the Bakehouse!
Magic Brownies
Our Nod to 4/20 & Ann Arbor’s Annual Hash Bash
Ari’s Pick: Dinkelbrot
German-style spelt bread makes for some marvelous eating
Dobos Torta
A Bakehouse Hungarian Specialty and February’s Cake of the Month!
Bakehouse Pączki
A Fat Tuesday, A.K.A. “Pączki Day”, Tradition
New Orleans King Cake
A Mardi Gras Tradition
Celebrating Black History Month
Join us for a dive into some American baking history
